Tuesday, September 29, 2009

Counteracting The Vaccine

This is a forum post that I read at www.republicoflakotah.com which is great information concerning what you should do incase for whatever reason you are forced to take the H1N1 Swine Flu vaccine:

I read on another website how the Lakotah people are being given the Swine Flu shots, and many are having bad reactions-- or are getting ill from the shots.

If this is accurate, there are some things we can do to detox from the vaccines if we must get them under penalty of government law.

#1- the morning before your shot-- and also right after, take as much vitamin C as you can-- at least 1,000 mg. If you don't have access to this, then eat lots of foods rich in vitamin C. This also includes wild plants such as clover leaf, pine needles, etc.

#2- Take Vitamin D daily- the darker your skin, the more vitamin D you will need . Preferrably expose your skin to the Sun , but you can also get it orally in supplement form or fish oil

#3- Do not eat any fast foods or junk foods-- or processed foods now. Eat only non chemical additive soups, salads, and other honest foods with plenty of raw fruits and vegetables . Stay away from sodas and refined sugars- as well as dairy. You don't want to be getting anything in your body that increases mucous (lungs) and you don't want your immune system infringed by processed sugars. Stay away from caffeine and smoking at this time also-- as both will leach out nutrients from your body very quickly. You may also want to stay away from anything sweetened with artificial chemical sweetners like aspartame and Splenda.

#4- The following herbs and nutrients are very effective against viruses and flues- but the FDA will not permit healthfood companies to advertise this as they only want people to rely on the pharmacuetical vaccines or Tamiflu and other drugs instead.

1- Goldenseal
2- Cat's Claw herb
3- Skullcap herb
4- Gingko Biloba
5- Oregano Oil
6- Olive Leaf (not an herb, but the leaf from the olive plant)
7- Raw garlic (not an herb, but very antiviral!)
8- Astragalus
9- Fulvic Acid-- (not an herb, but natural mineral solution that not only detoxes, but also proven in Chinese tests to support the lungs during extreem lung disease like pnuemonia and asthma, etc)

10. Astaxathin - Great antioxidant that will nullify much of the pathogens in any vaccine- including this swine flu one

11- Yellowdock herb-- Is good at pushing out aluminum from the body and vaccines contain aluminum. Great in preventing alzheimers caused by aluminum levels.

12. Cilantro-- This herb used in salads and can be grown quickly by seed-- is great at detoxing the body from mercury. Get a bunch from the grocery store, cut up and boil in water just enough until thick and green. Drink each day after the vaccines.

13. MSM is a good detoxifier that leaches out lead from the body. It is a natural nutrient found in all raw fruits and vegetables, but if you buy it in supplement form it is more concentrated.

14. Serrepatase and EDTA are both inexpensive supplements (if you buy them at places like Vitacost.com or Swanson ) which leach mercury out of the body very effectively.--- so much so that you may need to replenish your minerals because it is that effective in cleaning out the veins.


Watch with taking Elderberry, Honey and Chocolate- These three normally healthy things tend to increase cytokine cell production which results in over stimulation of the immune system- which causes the dreaded cytokine storms in this particular mutated flu.

Instead, Cranberry and green and White tea will actually stop cytokine cells from multiplying, so you may want to get more cranberry and green or white tea to keep on hand. Herbs like Cat's Claw herb will also stop cytokine cell multiplication.

Here is a report that Dr. Blaylock issued for detoxing from Vaccines:

Dr Blaylock's List of suggestions on How to Reduce the Toxic Effects of the A/H1N1 Vaccine, is as follows:

1. Number one on the list says Dr Blaylock, is to bring a cold pack with you and place it on the site of the injection as soon as you can, as this will block the immune reaction. Once you get home, continue using a cold pack throughout the day. If you continue to have immune reactions the following day, have cold showers and continue with the cold press.

2. Take fish oil. Eicosapentaenoic acid (EPA), one of the omega 3 fatty acids found in fish oil supplements, is a potent immune suppressant. If you take high dose EPA you will be more susceptible to infections, because it is a powerful immune suppressant. However, in the case of an immune adjuvant reaction, you want to reduce it. Studies show that if you take EPA oil one hour before injecting a very powerful adjuvant called lipopolysaccharide (LPS), it would completely block the ability of the LPS to cause brain inflammation. Take a moderate dose everyday and more if needed to tame a cytokine storm.

3. Flavonoids are third on the list, namely curcumin, quercetin, ferulic acid and ellagic acid, particularly in a mixture. The curcumin and quercetin in particular have been found to block the ability of the adjuvants to trigger a long-term immune reaction. If you take it an hour before the vaccination, it should help dampen the immune reactions says Dr Blaylock.

4. Vitamin E, the natural form that is high in gamma-E will help dampen the immune reactions and reduces several of the inflammatory cytokines.

5. An important ingredient on the list is Vitamin C at a dose of 1000 mg, taken four times a day between meals. It is a very potent anti-inflammatory and should be taken in a buffered form, not as absorbic acid, says Dr Blaylock.

6. Also use astaxanthin as it's an anti-inflammatory. According to Dr Blaylock, fatal reactions to vaccines in aboriginal and African children occurred in those who were deficient in carotinoids, like astaxanthin. It is a good protection against the toxic effects of the vaccine.

7. Likewise, it was found that children who were deficient in zinc had a high mortality rate. Zinc is very protective against vaccine toxicity. (Do not use zinc mixed with copper however, as copper is a major trigger of free-radical generation according to Dr Blaylock).

8. Ensure you avoid all immune-stimulating supplements, such as mushroom extracts, whey protein and beta-glucan.

9. Take a multivitamin-mineral daily ­ one that does not contain iron. This multivitamin-mineral is to make sure your body has plenty of B vitamins and selenium. Selenium, said Dr Blaylock, is very important for fighting viral infections and it reduces the inflammatory response to vaccines.

10. Magnesium citrate/malate 500 mg of elemental magnesium two capsules, three times a day. (This was not mentioned during the show, but was posted at Dr Deagle's website, ClayandIron.com).

11. What is very important is vitamin D3, which is the only 'vitamin' the body can manufacture from sunlight (UVB). It is a neural hormone, not really a vitamin says Dr Blaylock and helps if you are over-reacting immunologically by cooling down the reaction. Similarly, if you are under-reacting, it helps to boost your immune response. In addition it also protects against microorganism invasion.

Black people and those in colder climates are particularly deficient, so they will almost certainly require supplementation.

Dr Blaylock recommends that following vaccination it will help to keep the immune reaction under control if:

i) All children get 5,000 units a day for two weeks after the vaccine and then 2,000 a units a day thereafter;

ii) Adults get 20,000 units a day after the vaccine for two weeks, then 10,000 units a day thereafter;

iii) And with that adults should take 500-1000 mg of calcium a day and children under the age of 12 years should take 250 mg a day, as vitamin D works more efficiently in the presence of calcium.

12. Ensure you avoid all mercury-containing seafood or any other sources of mercury, as the heavy metal is a very powerful inducer of autoimmunity, is known to make people more susceptible to viral infections and will be in H1N1 vaccines.

13. Avoid the oils that significantly suppress immunity and increase inflammation - such as corn, safflower, sunflower, soybean, canola and peanut oils.

14. Drink very concentrated white tea at least four times a day. It helps to prevent abnormal immune reactions.

15. Pop parsley and celery in a blender and drink 8 ounces of this mixture twice a day. Dr Blaylock says the parsley is very high in a flavonoid called apigenin and that celery is high in luteolin. Both are very potent in inhibiting autoimmune diseases, particularly the apigenin, so go and plant some parsley in your garden now.


16. Another herb-- proven very effective during the great flu pandemic of 1918 is Lomatium Dissectum. You can get tincture bottles of this very cheaply at Vitacost.com and other places.


http://www.theflucase.com/index.php?opt ... es&lang=en

http://www.rense.com/general87/vaccin.htm

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